Sauce for Grilled Meats
molho campanha



From: Martha Deed
To: Regina Pinto
Sent: Friday, January 26, 2007 6:59 PM
Subject: Re: The swimming pool and the landscape

Regina Querida--
I made my first Brazilian dish tonight from the cookbook -- and I took photographs.  So I have some things to send to you.  You will be amused, I think, to see your nation's food on plates with winter scenes on them. . .  I also photographed most of the ingredients, because I thought that perhaps there are some differences between the Brazilian and US vegetables with the same name -- and that might change the proportions of the dish.  But it was very, very delicious.